Vegan Gingerbread Cake with Cinnamon Buttercream
Soft, warm spices and sweet molasses!
Ingredients: Ginger, Cinnamon, Nutmeg, Allspice, Cloves, Aquafaba, Almond Milk, Oil, Brown Sugar, Vanilla Extract, Molasses, Coffee.
Allergens: Wheat, Tree Nuts (almonds)
6 Mini Loaves - Single Servings
Limited Supply, Made to Order
Dairy Free, Egg Free and no Animal Bi-products
Vegan Gingerbread Cake with Cinnamon Buttercream - 6 mini loaves
$55.00Price
Excluding Sales Tax |
0/500
1 week notice required for all orders
All sales are final.
No return, exchange, cancellation or refunds for this item.
102 E US Hwy 80, Suite B, Bloomingdale, GA 31302