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Your everyday loaf—elevated.

 

Our Sourdough Sandwich Bread is naturally leavened with our in-house sourdough starter and slow-fermented for over 30 hours for a soft, tender crumb and a gentle tang. We bake with simple ingredients: a blend of organic unbleached flours, filtered water, Georgia Grown honey + extra virgin olive oil, and sea salt.

 

Already sliced for easy sandwiches, toast, and lunchbox-ready slices.

 

Best for: grilled cheese, PB&J, breakfast toast, deli sandwiches, French toast, and snacking straight from the bag.

 

Ingredients: Organic unbleached flour blend, filtered water, sourdough starter culture, Georgia Grown honey, extra virgin olive oil, sea salt.


Contains: Wheat

 

Storage & Shelf Life: Enjoy within ~1 week on the counter (best texture in the first few days). For longer storage, freeze up to 3 months and thaw slices as needed.
 

Limited quantities baked weekly.

 

Sourdough Sandwich Bread Loaf

$12.00Price
Excluding Sales Tax |
Quantity
  • No returns, exchanges, cancellations or refunds available. Please contact us with any questions or concerns.

  • Items will be ready for pick up on the selected date/time.

     

    Items ordered can be picked up at 102 E US Hwy 80, Bloomingdale,  GA 31407, we are located inside the Butcher's Block Shop.

    © Sweet Myrtle Bakery 2025

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