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**Available Thursday - Saturday **

 

Sourdough Cinnamon Rolls 

 

Our Sourdough Cinnamon Rolls are made using our in-house sourdough starter, a blend of organic unbleached flours (wheat) and filtered water. These naturally leavened artisan sourdough cinnamon rolls have been fermented over 24 hours to develop a soft, fluffy texture without the sourness taste. 

 

Icing: Cinnamon Honey Brown-Sugar Icing 
 
Ingredients: Organic Unbleached Flour, Sourdough Starter (fermented organic unbleached flour [wheat] and filtered water), Organic Brown Sugar, Milk, Water, Farm Eggs, Butter, Organic Cinnamon, Honey (Georgia Grown [US]), Celtic Salt

Syrup: Honey, Organic Brown Sugar, Water, Cinnamon

Icing: Powdered Sugar, Cinnamon, Filtered Water, Vanilla

 

Option to add additional icing (additional $):

-Cream Cheese icing

-Buttercream icing

 

Contains: Wheat, Milk, Eggs
**Does not contain any commercial yeast 
 

 

Pre-order 24- 48 hours in advance preferred. Pick up during business hours (closed on Monday's - contact us if you need an order for a particular day/time)

 

Shipping - Items will be shipped out Monday-Wednesday to ensure maximum freshness

Sourdough Cinnamon Rolls

PriceFrom $5.00
Excluding Sales Tax |
0/500
Quantity
  • No returns, exchanges, cancellations or refunds available. Please contact us with any questions or concerns.

    © Sweet Myrtle Bakery 2025

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